Home » Weekend baking course in Bangkok » Module 2 : tarts and pies


Weekend course
2) Tarts and pies 

What you learn

This workshop will teach you from scratch, everything you need to know to make all these :

  • Lemon meringue pie

Delicious lemon cream pie with sweet meringue

  • Fresh fruit tarts

Kiwi, mango, strawberry, dragon fruit with vanilla custard

  • Apple Tatin

Rich caramelized apple tart with crunchy puff pastry

  • Pie crust

Homemade crunchy pie crust for amazing pies

After the chef demonstrates, you will be making all these sweets by yourself.

Lemon meringue pie

Lemon meringue pie

Lemon cream and meringue, sour and sweet!

Caramelized Tatin pie from top

Apple tatin

Amazing caramelized apple pie

Mango pie like a flower

Mango tart

Fresh mango shaped in flower

Kiwi pie

Kiwi tart

Fresh kiwi with vanilla custard

Dragon fruit pie

Dragon fruit tart

Fresh dragon fruit on crunchy crust

In details

During this workshop, you will learn :

  • Pie crust
  • Vanilla pastry cream
  • Lemon cream
  • French meringue piping
  • Fresh fruit decorations
  • Caramelized apple pie
  • And finally, assemble lemon meringue pie, fresh fruit tarts and apple Tatin!

Chef Lucas and students make fruit and lemon pie