Home » Weekend baking course in Bangkok » Module 5 : 3 style cheesecake


Weekend course
5) 3 style cheesecakes

What you learn

This workshop will teach you from scratch, everything you need to know to make all these :

  • Blueberry cheesecake

New York style Cheesecake. Very heavy on the cream cheese giving dense and rich yet very smooth texture. 

  • Basque cheesecake

Baked at high temperature, with creamy, rich and caramelised texture.

  • Japanese cheesecake

Soufflé cheesecake with fluffy, sponge-like texture. 

  • Cinnamon cookies

Perfectly crisp on the outside and soft and chewy on the inside.

  • Fluffy cream cheese batter

Perfect creamy, smooth and very rich cream cheese batter 


After the chef demonstrates, you will be making all these sweets by yourself.

A slice of New-York cheesecake topped with blueberries

blueberry cheesecake

New York cheesecake top with blueberry sauce 

Basque cheesecake on a wooden board

basque cheesecake

Burnt cheesecake cut in slice

Japanese cheesecake on a wooden tray

japanese cheesecake

Fluffy cheesecake in slices with sprinkle of icing sugar

A student topping blueberry cheesecake

making bluberry cheesecake

Making your own cake like a chef !

In details

During this workshop, you will learn :

  • Blueberry cheesecake
  • Basque cheesecake
  • Vanilla mousse
  • Japanese cheesecake
  • Cinnamon cookies
  • Fluffy cream cheese batter

A student holding her blueberry cheesecake