Weekend course
9) croissant & danish
What you learn
This workshop will teach you from scratch, everything you need to know to make all these :
- Croissant dough
Make the dough from scratch, 100% handmade
- Traditional and almond croissant
Traditional croissant or filled and topped with almond
- Chocolate croissant
Rolled croissant with melting chocolate sticks
- Raisins croissant
Lighter croissant filled with custard and raisins
- Blueberry danish
Fruity and crispy danish topped with blueberries
After the chef demonstrates, you will be making all these sweets by yourself.
In details
During this workshop, you will learn :
- Croissant dough
- Incorporating butter, rolling croissant
- Almond cream and almond croissant
- Regular croissant
- Chocolate croissant
- Custard and raisins croissant
- Blueberry danish
- And finally, brushing and baking all croissants!